Pizza

  • 9" -
    $11
  • 14" -
    $15
  • 16" -
    $17
  • Extra Toppings

  • 9″ 14″ 16″

    $2 $2.5 $3

    Prices are per topping and we only

    charge for the first four regular

    toppings. We charge for all additional premium toppings.

  • Toppings

  • Anchovy, Bacon, Banana Pepper,

    Black Olive, Broccoli, Green Pepper,

    Green Olive, Ham, Jalapeno,

    Mushroom, Onion, Pepperoni,

    Pineapple, Roasted Red Pepper,

    Salami, Spicy Italian Sausage,

    Spinach, Sun Dried Tomato,

    Tomato, Extra Cheese

  • For an Additional $2 (9″), $2.5 (14″), or $3 (16″) per Item

    Chicken, Fresh Mozzarella, Ground

    Beef, Meatballs and Ricotta Cheese

  • Our Favorites:

  • Margherita -
    $14/$19/$21
    Fresh Tomato, Basil, and Fresh Mozzarella
  • Favorita -
    14?/$18.75/$21.5
    Mushrooms, Pepperoni, Sausage, Mozzarella
  • Buffalo Chicken -
    $15/$20/$22
    Chicken, Bleu Cheese Crumbles, Medium Wing Sauce, Mozzarella, Colby Jack & Ranch
  • Spinach Artichoke -
    $14.5/$19.5/$21.5
    House-made Spinach & Artichoke Dip, Mozzarella & Romano
  • Bianca Florentine -
    $15/$20/$22
    Fresh Spinach, Ricotta, Mozzarella, with Alfredo sauce
  • BBQ Chicken -
    $15/$20/$22
    Chicken, Red Onion, Mozzarella, BBQ Sauce and Cilantro
  • The Philly -
    $16/$21/$23
    Shaved rib-eye or chicken, onion, blend of hot and mild peppers, provolone & mozzarella with a garlic oil
  • Bruschetta Bomb -
    $16/$21/$23
    Diced chicken, fresh mozzarella, bruschetta, bacon, romano cheese, olive oil, basil and balsamic glaze
  • Gluten Friendly 10? Crust -
    $13.5
    Not cooked in a gluten free environment, all of our foods are prepared in a common area
  • Pizza by the Slice -
    Cheese – $4 / Regular Topping .50 a piece
  • 11am – 2pm weekdays and 9pm – 1:30am daily